Evaluation of the Proximate and Antinutritional Qualities of Black Walnut (Junglans nigra) Processed by Cooking Toasting and Roasting
Nwosu, J. N1, Ndukauba, O. E1, Owuamanam, C. I1, Ahaotu, I1, Omeire G. C1., and Ahaotu N. N|Pages: 48-57|Download article|


The Mineral and Vitamin Compositions of Black Walnuts using Roasting Toasting and Cooking
Nwosu, J. N, Ndukauba, O. E.,Olawuni, I.A.,Okafor, D.C.,Enwereuzoh, R.O.,and Ojukwu, M.|Pages: 58-65|Download article|


Influence of Distillery Effluent on Survivability Growth Limb Bud Emergence and Metamorphosis of Tadpoles of Fejervarya limnocharis (Anura: Ranidae)
Mahesh, M.|Pages: 66-69|Download article|


Effects of some Chemical Preservatives on the Storability and Sensory Attributes of Agbarati- A Meat Substitute
Nwakaudu1, A.A., Nwakaudu2, M.S., Olawuni1, I.A., Ofoedu1, C.E., Agunwah1, I. M. and Adedokun3, A.O.|Pages: 70-78|Download article|


A Preliminary Survey of Aquatic Avifauna of Amarja Reservior, Aland, Kalaburagi District, Karnataka, India
Manjunath. K1, Neelakanth S. Wali 2, Rajasamarsen K Modi3 & Vinay Pasar|Pages: 79-83|Download article|


Evaluation and Characterization of Natural Radioactivity Levels in River Nile (Damietta Branch)
*Mohamed El Sayed Shahin, *Enas Taha Abd El Salam and **Hanan Mohamed Diab|Pages: 84-89|Download article|


Promotory Effects of Some Phytohormone on the Stem Growth Patterns of Pisum sativum (Pea) over the Control
Sanjeev Lal, Noor Azmi, Pradeep Singh Pushpwan and Adil Farooq Shah|Pages: 90-95|Download article|


Development of NCAM Manually Operated Single Pole Dewatering Press
Oladipo N.O., Olotu F.B., Adamade C.A. and Agaja M.O| Pages: 96-99|Download article|


Diverse Staple Crop Use Knowledge by Traditional Farmers Maintain its Genetic Diversity in Gozamin District, Amahara Region, Ethiopia: Implication for Farmer’s Landrace Conservation
Haimanot Reta1*, Zemede Asfaw2, Ensermu Kelbessa| Pages: 100-113|Download article|


Seasonality in Abundance and Composition of Zooplankton of Shesher and Welala Floodplain Wetlands, Lake Tana Sub-Basin, Ethiopia.
Tarekgne Wondmagegne Gelaw1*, Ayalew Wondie2 and Minwyelet Mingist|Pages: 114-119|Download article|


Integrating Traditional Medicine Practice into the Formal Health Care Delivery System in the New Millennium–The Nigerian Approach: A Review
Egharevba, Henry Omoregie1; Ibrahim, Jemilat Aliyu1; Kassam, Chakji Danjuma2 and Kunle, Oluyemisi Folashade|Pages: 120-128|Download article|


Spices Commonly Consumed in West Bengal India – An Appraisal
Pradip Shaw and Sauris Panda|Pages: 129-133|Download article|


Veterinary Services as a Panacea for Agricultural Development and Increase in Nigeria’s Gross Domestic Product (GDP): A Review
Ayi Vandi Kwaghe*1, Columba Teru Vakuru1, Mwapu Dika Ndahi1, Joy Gararawa Usman2, Abdulganiyu Abubakar1, Vivian Ngoundu Iwar| Pages: 134-146|Download article|


Assessment of Training Needs and Practice of Traditional Medicine Practitioners (TMPs) Towards Integration into Nigerian Healthcare System: A Case Study of Nasarawa State
Egharevba, Henry Omoregie; Ibrahim, Aliyu Jemilat; Jegede, Ibikunle Adeola; Ugbabe, Eyinehi Grace; Muazzam, Ibrahim; Kunle, Oluyemisi Folashade and Gamaniel, Shingu Kaniyus| Pages: 147-153|Download article|


Hard copy of the above issue is available on request at Rs. 1000 or USD 100 only